NOT a little but a lot of
Latkes, latkes, I love latkes
NOT a little but a lot…
Okay, now that we’ve gotten my favorite preschool Hanukkah song out of my head, it’s time to get down to the business of potato latkes!
Let’s be honest. Like all ethnic food, latkes are personal. You usually like what you grew up with, whether it was heavy, soft potato pancakes or thin, crispy ones. You either like onions in ′em or you don’t. You’re of matzoh meal lineage or flour lineage.
My mom loved ′em crunchy, but I remember hers coming out fairly mushy, and once I developed my own recipe for them, she was more…